CHAPTER 4 > ACTIVITIES > INVESTIGATIONS > INVESTIGATION 3
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3 | Soaking dried lentils (in fresh and in salt water) |
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Main | Dried brown lentils are soaked in fresh (unsalted) tap water for more than 6 h. The volume of the lentils is measured as a function of time (every 15 minutes) by measuring the height to which they fill a container. More… |
Photographs | Lentils_01.gif Lentils_02.gif Lentils_03.gif Lentils_04.gif |
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Data files | Lentils_Data.xls |
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Description | DESCRIPTION OF EXPERIMENT |
Experiment | |
Dimensions | |
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Assignment | A POSSIBLE PATH THROUGH THE INVESTIGATION… |
Basics | |
Particulars | |
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Model | MODEL EQUATIONS AND MORE… |
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Questions | SOME SIMPLE QUESTIONS… |
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